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Results 81 - 90 of 103 for pork chops black beans
Soak beans overnight. Cook beans and pork in salted water slowly for ... boil, then lower heat and simmer gently 30 to 40 minutes. Serve over rice.
Wash and then soak beans in water for four hours. ... garlic and salt pork. Cover and bring to ... for Bean Soup abound in this area; here's one!
83. BAKED BEANS
Brown bacon (drain), brown beef (drain) and brown onions in a little of beef drippings. Tansfer all to a baking dish and all of remaining ...
Brown sausage, bell pepper and onion in a frying pan. When meat is browned and peppers and onion is tender, pour off grease. Combine all ...
85. BLACK BEAN SOUP
Rinse beans. In a Dutch oven, ... hours. Add onion, pork, salt, garlic and oregano. Simmer, ... to 2 hours or until beans and pork are tender.
Brown the beef and onions, drain if needed. Brown bacon and drain off fat. Put into crock pot with all the other ingredients mixed well. ...
Brown beef and onions. Drain ... Add to ground beef and stir well. Add beans and mix well. Bake for 1 hour at 350 degrees. Makes 20-24 servings.
88. BEANS SUPREME
Drain beans, except pork and beans and combine. Brown ... Place in 3 quart casserole. Bake at 350 degrees for 1 hour or longer. Serves 14 to 16.
Cook meat and onion until ... remaining ingredients except beans. Cover; simmer 20 minutes. ... simmering 10 minutes. Serve with rolls or crackers.
90. BAKED BEANS
Place beans in baking pan. Mix all ... together and add to beans. Place bacon strips on top and bake at 350 degrees for approximately 45 minutes.
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