Cream together butter and sugar; ... center of 12 cookies with 1/4 teaspoon raspberry preserve. ... 12-15 minutes; sprinkle peppermint candy evenly over each cookie. Remove to wire rack and refrigerate.
Heat oven to 375 degrees. ... lightly brown. Mix peppermint and granulated sugar. Sprinkle cookies with this mixture, remove from baking sheet. Yield: 4 dozen.