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Results 81 - 90 of 704 for oatmeal cakes
Pour boiling water over oats ... pecans; sprinkle over cake. Combine remaining ingredients and ... return to oven and bake until golden brown.
Pour oats and raisins in ... Stir in cooled oatmeal mixture and nuts. Pour in ... Bake in covered crock pot on high 3 to 4 hours or until done.
83. OATMEAL CAKE
Preheat oven to 350°F. Mix ... dry ingredients and oatmeal mixture. Mix well. Bake in a 9 x 13-inch greased pan. To with coconut-pecan frosting.
Stir oats into boiling water ... ingredients. Then add oatmeal. Stir well and bake ... 2 minutes. Pour over hot cake while in pan and let cool.
Pour water over oats. Let ... minutes. Add cooled oatmeal. Mix on medium speed ... spread mixture over cake and broil until just bubbly. Yield: 60 servings.
86. OATMEAL CAKE (2)
Mix oats and water and ... oven. Cream all ingredients together. While cake is still hot spread this on and place under broiler for 5 minutes.
87. OATMEAL CAKE
Stir boiling water into oats and let stand 20 minutes before making batter. Cream butter and sugars; add rolled oat mixture. Add eggs, ...
88. OATMEAL CAKE
All first 3 ingredients to ... stir in cooled oatmeal mixture. Add nuts or fruit ... in a 9x9 inch pan for 35 minutes or until done. Serves 6-9.
Pour water over oatmeal; let stand 10 minutes. ... (fluted pan). Sprinkle nuts and remaining chocolate chips on top. Bake 30 minutes at 350°F.
Combine boiling water, oats, and butter; let stand 15 minutes. Add sugars and mix well. Then add rest of ingredients. Put in greased and ...
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