1. Trim all fat from chicken. Fillet trimmed chicken breasts ... salt, pepper and garlic powder to make breading mixture. ... aside. 4. Cut lemons in half and remove visible ... potatoes, pasta or vegetables.
Remember to wash your chicken very well. We recommend using the lemon (in ingredients) to scrub all ... all of the garlic, and cook until garlic ... minutes. Serve over rice.
Pre heat oven to 400°F. Slice chicken breast to form a pocket ... olive oil and lemon pepper. Stuff chicken with mixture and lightly season with garlic salt. Fasten with a toothpick, ... minutes to an hour.
10% calorie reduction from traditional recipe. Combine vegetable stock, lemon juice, cornstarch, apple juice, soy sauce, chili sauce and chicken-flavored bouillon cube in small ... stir chicken and garlic until chicken is no longer ... 3 packets Equal® sweetener. Equal