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Results 81 - 90 of 404 for leeks carrots
Preheat oven to 375 degrees. ... lid and add leeks, onions, carrots and garlic. Toss well, then ... top of each serving, if desired. Serves 6-8.
Bring bouillon, vegetables, salt and pepper to a boil; cover and simmer 1 hour. (30 minutes in pressure cooker.) Strain and clarify. For ...
83. LEEK SOUP
Melt 1/4 cup butter in large soup pot. Wash leeks, slice and saute in ... taste with salt and pepper. Sprinkle with carrots. Makes 9 1/2 cups.
84. WHITE BEAN SOUP
Or 1/8 tsp. dried sage ... low heat. Add leeks; cook 1 minute. Add garlic, carrot and celery; cook 5 minutes. ... Sprinkle with parsley, if you wish.
Wash, pat dry and slice ... the butter. Add leeks, carrots and half the sliced mushrooms. ... parsley, if desired. Makes 8 main dish servings.
In large saucepot or Dutch ... broth, soup, chicken, carrots, vermouth, basil, garlic and ... If fresh tortellini is used adjust cooking time.
87. FOR ROAST PORK
For stuffing, in a saucepan cook mushrooms and leeks in butter until tender. Add ... crumbs, water chestnuts, carrot, salt and 1/8 teaspoon ... sauce. Makes 8 servings.
Saute carrots and leeks in butter for 5 minutes. ... Combine cream with flour, add mushrooms; stir cream mixture into soup. heat just until thick.
89. BEEF BOURGUIGNON
Brown floured meat in the butter and oil. Salt and pepper and ignite cognac on meat. Cook crisp parsley and bacon. Add to meat with spices ...
90. ORIENTAL SOUP
Heat broth and soy sauce. Prepare vegetables and set aside until 5 minutes before serving. In skillet, stir fry meat and add to broth. When ...
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