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Results 81 - 90 of 485 for jam caked
81. HOLIDAY JAM CAKE
Cream butter and sugar thoroughly. ... combine buttermilk and jam. Sift flour with soda. ... Spread while hot between layers and over top of cake.
82. JAM CAKE
Cream shortening and sugar. Add ... and spices. Add jam and nuts. Pour into 2 ... constantly. Remove and continue beating. Spread on layers of cake.
83. JAM CAKE
Cream butter and sugar until ... flour. Next add jam. Grease and paper line four 9 inch cake pans. Sprinkle with flour, shake ... put nuts between layers.
Cream butter and sugar. Dissolve ... egg yolks, spices, jam. Fold in beaten egg ... remove from heat. Add nuts and flavor. Beat for spreading.
85. JAM CAKE
Mix and pour into greased and floured tube pan. Bake at 325 degrees for 1 hour. Cool in pan. Stir until it boils. When it starts to boil, ...
86. EGGLESS JAM CAKE
Cream butter and sugar together. ... cinnamon and vanilla. Add raisins, jam and nuts. Bake in 9 inch cake pans. Bake at 350 degrees. Makes 3-4 layers.
This cake is delicious, but any other jam may be substituted. Cream butter ... thread, then beat until stiff. Spread between the layers of the cake.
Mix flour, sugar, baking powder ... sugar. Spread on top of baked cake and sprinkle with chopped nuts. Brown to a delicate brown color 15 minutes.
Cream butter and sugar. Add dry ingredients alternately with jam, buttermilk, beating until smooth ... and nuts. Bake at 350 degrees until done.
Cream butter and sugar together ... vanilla flavoring and jam. Bake in a greased ... degrees or until cake tests done. Put in medium ... spread immediately on cake.
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