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Results 81 - 90 of 114 for italian sausage chicken
1. In 12 inch skillet ... high heat, cook chicken and sausages, a few pieces at ... some sauce over chicken. Pass remaining sauce in gravy boat.
Place all ingredients in 13 x 9 inch baking pan or 3 quart casserole dish. Cover and bake 1 hour at 350 degrees. Serve over rice.
Wipe chicken with damp paper towel; remove ... to brown. Prick Italian sausages all over; grill, turning often ... with sauteed peppers. Serves 8.
Cut ribs into 2-rib portions. ... 300 degrees. Place chicken pieces in large roasting pan, then spareribs and sausages. Top with sliced onions. ... fat. Makes 10-12 servings.
85. CHICKEN ITALIANO
Season chicken with salt, pepper, garlic powder, and onion powder. Place chicken in a 9 x 12 baking dish. Layer mushrooms and sausage over chicken.
Cut potatoes in quarters and put chicken, sausage, and potatoes in oblong ... chicken falls off bone. Cover with foil while baking 2 1/2 to 2 hours.
87. SPICIE CHICKEN
Slice sausage 1/2-inch thick; in large skillet ... to side; add chicken. Brown; drain. Stir in ... simmer 5 minutes until heated through. Stir.
About 1 hour and 15 ... medium-high heat, cook chicken and sausages, a few pieces at ... 8 servings. Or, use 2 pounds fresh pork sausage links.
Steam chicken in water, rosemary, salt and pepper. Steam sausage, then brown with oil ... corning dish, cover and bake at 350 degrees for 25 minutes.
90. COUNTRY CHICKEN
About 1 hour before serving: ... roaster, mix potatoes, sausages and oil. Bake at 425 ... minutes. Cut each chicken breast in half. Add peppers, ... stirring occasionally. 6 servings.
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