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Results 81 - 90 of about 900 for italian casserole
Cook sausage in skillet until ... minutes. Put all ingredients in casserole; cover and bake at 350 degrees for 1-1 1/2 hours. Serves 6-8 people.
Combine vegetables in a casserole dish. Stir in seasonings; sprinkle with cheese. Bake 30-40 minutes in a 375 degree F. oven.
Follow box on cooking. Add sausages (cooked and drained). Drain mushrooms. Add cheese and mushrooms, mix well and bake as stated on box.
Remove sausage from casing and crumble into small pieces. Fry until crumbly. Add green pepper and onion. Saute 5 minutes. Don't drain. Stir ...
Preheat oven to 350°F. Cook ... 1 1/2 quart casserole dish. Bake 15 minutes then ... Bake an additional 10 minutes or until hot and bubbly.
Preheat oven to 350 degrees, ... 1 1/2 quart casserole. Cut peppers into rings, ... minutes longer or until sausage is browned. Makes 6 servings.
Cook noodles in boiling, salted ... into 2 quart casserole. In small bowl combine ... degree oven for 20 to 25 minutes or until heated thoroughly.
Pour vermouth or water in ... macaroni in a casserole. Cover with cheese mixture, ... top. Cover and cook in 350°F oven for 20 to 30 minutes.
Remove and discard casings from sausage. Cook sausage in large skillet, stirring until sausage crumbles and is no longer pink; drain. Add ...
Melt butter in Dutch oven ... In a 3-quart casserole dish layer 1/2 of the ... sauce. Sprinkle with Parmesan cheese. Bake at 350 degrees for 1 hour.
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