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Results 81 - 90 of 353 for how to melt sugar
Preheat oven to 325 degrees. Grease and cake ... Cream butter and sugar. Add eggs one at ... prepared pans(s) and bake at 325 degrees for 1 1/2 hours.
CAKE: Sift together flour, sugar, soda, salt and cocoa. ... degrees for 30 to 40 minutes. ICING: Make past ... cake while still in baking pan.
Preheat oven to 300 degrees. Whip butter and powdered sugar. Add cornstarch and vanilla, ... at 300 degrees for 25 minutes. Makes about 5 dozen.
Cook first 3 ingredients in ... in refrigerator up to 3 weeks. Yield: 2 1/2 ... Sprinkle with bacon, and serve with crackers. Yield 6 to 8 servings.
Cream butter, butter, and sugar; add flour, quick oatmeal, ... 8-10 minutes. Leave on cookie sheet a minute to cool. Sprinkle with powdered sugar.
86. MELTING MOMENTS
Preheat oven to 400°F. Cream together the powdered sugar, butter and vanilla. Blend ... Cool on rack. Roll in powdered sugar again if desired.
87. MELTING MOMENTS
Sift dry ingredients together. Add butter. Form into one-inch balls and flatten with fork. Bake at 300°F for 20-25 minutes. Do not ...
Mix first 3 ingredients. With mixer beat butter until smooth (medium speed). Add flour mixture and vanilla until well blended (with mixer). ...
Cream first 4 items well, add last 3 items sifted together. These cookies can be left plain or add 2 heaping tablespoons peanut butter. ...
Sift first 3 ingredients together. ... cookie. Bake in 375 degree oven for 10 to 12 minutes, until edges are brown. Yields about 3 dozen cookies.
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