| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 101 for heavy creme
Combine gelatin, 1/4 cup sugar, ... heat; stir in creme de menthe and creme de ... of whipped cream, sprinkle with pistachio nuts and cherries.
Season the pieces of chicken, ... dish, pour over heavy cream (about 1 cupful) dust ... in a 375 degree oven until cream thickens. Tasty, huh?
83. ALMOND CREME
In small saucepan, sprinkle gelatin over water; let stand 1 minute. Stir over low heat until completely dissolved. In blender, process ...
84. POTS DE CREME
Place gelatin and boiling water in blender jar. Cover and blend about 40 seconds on high speed. Add milk chocolate bits, sugar, salt, and ...
85. SOLE A LA CREME
Preheat oven to 350 degrees. Arrange fillets in a buttered heatproof dish and sprinkle with salt, pepper and lemon juice. Beat creams ...
86. POTS DE CREME
In small saucepan, over low heat, stir chocolate cream, sugar and salt until smooth. In small bowl with mixer beat yolks slightly. Beating ...
In a mixer bowl, whip cream cheese with sugar until light and fluffy. Blend in vanilla. Fold in whipped cream. Arrange cookies around sides ...
Line a 7" coeur ala creme mold or a heart shaped ... chocolate curls and sprinkle with confectioners' sugar, if desired. Makes 10 to 12 servings.
Preheat oven to 350 degrees. Use a 2 quart greased casserole. Combine ham, rice, peas, 1/2 cup cheese, salt, pepper and cayenne. Spoon into ...
Prepare pudding as directed on package. Cover with waxed paper. Chill. fold in marshmallows, whipped cream and fruit. Pour into sherbet ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables