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81.
SCALLOPED "HASHBROWN POTATOES"
In large bowl mix the above ingredients all together. Put frozen potatoes in colander and run hot water over them to separate. Then mix ...
Ingredients: 6 (cheese .. cream .. onion .. potatoes .. soup ...)
82.
OVEN HASHBROWN POTATOES
Mix first 5 ingredients together. Add frozen hash brown potatoes to mixture. Mix well and put into ungreased 9 x 12 inch baking dish. Crush ...
Ingredients: 8 (cheese .. cream .. potatoes .. soup ...)
83.
HASHBROWN POTATO CASSEROLE
Place thawed potatoes in 9 x 13 inch pan. Mix the next 6 ingredients and pour over the potatoes. Top with Corn Flakes. Pour over second ...
Ingredients: 9 (cheese .. cream .. flakes .. potatoes .. salt .. soup ...)
84.
SURPRISE HASHBROWNS
Mix sour cream, seasonings, soups, milk and 1/2 cup of cheese. Combine in greased 9 x 12 inch with potatoes and onion. Put rest of cheese ...
Ingredients: 9 (cheese .. cream .. hashbrowns .. milk .. onion ...)
85.
HASHBROWN POTATO BAKE
Combine all ingredients except cracker crumbs. Spoon into lightly greased 9x13 baking dish. Sprinkle cracker crumbs evenly over top of ...
Ingredients: 8 (cheese .. cream .. crumbs .. salt ...)
86.
HASHBROWN POTATOES
Bake in greased cake pan at 350 degrees for 1 hour.
Ingredients: 7 (cheese .. cream .. milk .. onion .. salt .. soup ...)
87.
HASHBROWN POTATO CASSEROLE
Defrost potatoes. Mix with half of the melted butter, salt, pepper, onion, chicken soup, sour cream and cheese. Mix very well in very large ...
Ingredients: 9 (cream .. flakes .. onion .. potatoes .. salt .. soup ...)
88.
BAKED CHEESE HASHBROWNS
Thaw hash browns. Mix together hash browns, cheese, sour cream, butter, soup and onion. Bake in a 9"x13" pan at 350 degrees for 1 hour.
Ingredients: 6 (browns .. cheese .. cream .. onion .. soup ...)
89.
HASHBROWN POTATOES
Thaw potatoes and spread evenly in bottom of a shallow pan. Spread thin. Sprinkle onion, cheese over the potatoes. Pour scalded milk ...
Ingredients: 7 (cheese .. milk .. onion .. patties .. salt ...)
90.
CHEESE HASHBROWNS
Mix together. Top with extra cheese and bake in a 9 x 13 inch pan for 45 minutes in 350 degree oven.
Ingredients: 8 (cheese .. cream .. onion .. soup ...)
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