Results 81 - 90 of 1,600 for ham sauce

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Into a saucepan mix together ... Stir constantly until sauce thickens. Lower heat and simmer ... hot over baked ham or broiled ham slices. Makes about 2 1/2 cups sauce.

In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. To make sauce, add orange juice to ... then there is not too much sauce.

In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. To make sauce, add orange juice to ... (Serve with Butterscotch Yams.)

In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. To make sauce, add orange juice to ... cup glaze and 1 1/3 cups sauce.

Mix 2 tablespoons cornstarch with ... make mixture for gravy-sauce. Pour pineapple juice into ... sauce-also cherries. Pour over cooked ham slices.



Place ham, fat side up, on ... baking pan to cherry sauce and bring to a boil. Spoon some sauce over ham and serve remainder in a bowl. Serves 25.

Brown slice ham in skillet, cover with sauce, simmer 1/2 hour.

In the time it takes to slice the ham, you can simmer up this tangy, sweet sauce. In saucepan blend sugar, ... desired. Makes 2 1/2 cups sauce.

Mix all ingredients together in sauce pan. Cook over low heat until thick.

Combine in saucepan. Cook on low heat 5-10 minutes. Serve over ham slices.

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