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Results 81 - 90 of 292 for guacamole tomato
81. GUACAMOLE
Seed, peel and mash avocados. ... Stir in onion, tomato and chilies or alternative. Refrigerate. ... pit in the guacamole to keep it from turning ... Makes 2 1/2 cups.
82. GUACAMOLE DIP
Combine first 9 ingredients in large bowl and mash with fork until slightly chunky. Serve with crudites and/or tortilla chips.
83. GUACAMOLE
Mash avocados with silver spoon. Beat in the other ingredients until creamy, refrigerate. You can substitute 2 green finely chopped chili ...
Using a fork, coarsely mash avocado with lemon juice and garlic. Stir in remaining ingredients to blend. Garnish as desired and serve with ...
85. GUACAMOLE DIP
Mash avocado. Mix with chopped onion, chopped tomato, lemon juice and taco sauce. Serve with nacho chips.
86. GUACAMOLE DIP
Mash the tomato. Peel and remove seed ... supposed to keep guacamole from turning dark. If not ... with plastic wrap. Serve with tortilla chips.
87. GUACAMOLE
Peel and chop the avocado. Add the tomato, onion and pepper. Mix ... juice and salt to taste. Serve with Mexican food or eat with tortilla chips.
88. GUACAMOLE DIP
Mix together and serve with large tortilla chips.
89. GUACAMOLE 2
Combine all ingredients, mix well. ... Yields 2 cups. Place the avocado pits in the guacamole until ready to serve. (prevents it from turning color)
90. SPEEDY GUACAMOLE
Slice avocados in half lengthwise; ... lemon juice, onion, tomato and salt to bowl; mix ... mix well. Spoon guacamole into a serving bowl. Serve with tortilla chips or quesadillas.
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