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Results 81 - 90 of 450 for graham cracker pudding desserts
Break crackers in half. Make 1 layer ... rectangular dish. Mix pudding by instructions on box. Add ... again as much topping to cover completely.)
Mix the pudding, milk and Cool Whip. ... single layer of graham crackers. Place 1/2 of the ... least 2 hours. May be made the day before serving.
83. RHUBARB DESSERT
Press in pan. Bake 5 ... for top of dessert. Boil until pudding texture; cool; put on graham crust. Prepared according to package. ... with graham crust sprinkles.
For crust, combine crumbs and ... For filling, prepare pudding according to package directions, using ... minutes or up to 2 hours before serving.
85. LOW-CAL DESSERT
Make a crust of the butter and graham cracker crumbs. Press into 11x7 inch ... each package of pudding with 1 1/2 cups of ... refrigerate. Makes 8 servings.
Make graham cracker crust. Bake 15 minutes in ... Spread onto first layer. Make pudding and pour on second layer. Top with remainder of Cool Whip.
Mix butter and graham cracker crumbs and pat in a 9 x 11 inch pan. Mix pudding with the milk. Put pudding ... Cool Whip and sprinkle with nuts.
In a bowl, combine gelatin ... bowl, combine the cracker crumbs, brown sugar and butter. ... the milk and pudding mix on low speed for ... ready made 9-inch graham cracker shell.
89. FRENCH DESSERT
Mix first 3 ingredients. Line 9-inch pan with graham crackers (9). Cover with half of ... chocolate frosting over all. Chill and serve. Keeps well.
Pour on top of last layer. (Make 1 day in advance for softer graham crackers.)
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