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Results 81 - 90 of 729 for flour pork chops
Wipe pork chops; sprinkle with 1 teaspoon ... in 1/4 cup flour, cook until well blended. ... degrees until heated and chops are done. Serves 6.
Place pork chops in shallow dish. Season with ... shallots. Stir in flour and chicken broth; when thickened ... Bake for 20-25 minutes. Serves 6.
In large casserole, place a ... of potatoes. Roll pork chops in flour and seasonings; brown on both ... minutes to 1 hour in a 325 degree oven.
Season pork chops with salt and pepper. Coat with flour if desired. Brown in hot ... for 45 minutes or until tender. Garnish with onion slices.
In a large resealable plastic ... four ingredients. Add pork chops, one at a time; toss to coat. Set remaining flour mixture aside. In a large ... 6 to 8 servings.
Brown pork chops in lightly greased skillet. Lower ... butter. Stir in flour and cook over low heat ... bubbling and cheese is lightly browned.
Salt, pepper and flour pork chops. Brown in skillet on ... drizzle with Worcestershire sauce. Cover with foil. Bake at 350 degrees for 1 hour.
Lightly sprinkle pork chops with the 2 tablespoons flour and pepper lightly. Brown in ... degrees for 1 to 1 1/2 hours. Serve with potatoes or rice.
Peel and slice potatoes and ... cheese slices. Brown pork chops and add to casserole dish. Mix flour with milk and pour over ... in 350 degree oven.
Dredge pork chops and flour. Season both sides with ... thick enough to coat the chops. Taste and adjust seasonings. Serve immediately. Serves 4.
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