Results 81 - 90 of 676 for duncan lemon

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Bake cake according to directions on box. Let cool. Mix gelatin with 1/2 cup cold water and 1/2 cup hot water. Poke holes in top of cake ...

Dissolve strawberry Jello and 1 ... In bowl mix Duncan Hines cake mix, Jello and ... confectioners' sugar and lemon juice and pour over cake ... is taken from oven.

Beat thoroughly together (makes 4 layers). Bake at 350°F for 35 minutes or until done. Cool completely. Mix together and frost cooled cake.

Preheat oven to 350 degrees. ... and clear. Add lemon juice and unmashed berries. Mix ... evenly. Do not stir. Bake at 350 degrees for 1 hour.

Grease and flour 9 x ... cool Jello and lemon extract. Mix well. Bake at ... with fork. Pour glaze on hot cake, spread evenly. Cool and serve.



Using 8-inch round layer cake ... the label. Cook lemon pudding and pie filling as ... temperature before serving. Store cake in the refrigerator.

Preheat oven to 350 degrees. ... bowl. Add egg, lemon juice and lemon peel. Beat ... completely. Refrigerate until ready to serve. Makes 16 bars.

Mix and bake in 3 layers at 325°F for 25 minutes. Mix and cook until slightly thick, about 10 to 15 minutes. Add 1 can coconut. Spread ...

Make cake according to directions, ... cream, fold in lemon pudding. Frost each layer, top ... strawberries in half and put around top of cake. Enjoy!

Mix cake mix according to ... adding 1 tablespoon lemon flavoring. Pour into sheet pan ... is warm. Cover immediately and let sit for a while.

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