Results 81 - 90 of 314 for dried beans ham soup

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Night or several hours before: ... put in lima beans, onion, celery, ham, salt and pepper. Add ... serving, add parsley and light cream. Serves 6-8.

Place dried beans in large kettle, cover with ... quarts water and ham or ham hocks. Simmer slowly ... hot buttered cornbread and a green salad.

Saute onion until golden brown. Combine beans, onion, ham hock and seasoning into crock ... 1/2 of the soup through blender and return it ... 5 minutes and serve.

Wash beans. Combine beans and water. ... quart kettle. Add ham hocks, onion and garlic. Bring ... Remove ham hocks; cut off meat and return to soup.

Soak beans in water overnight. Drain off ... and cook 8 to 9 hours. Remove bone. Cut meat into bite size pieces and return to soup and stir well.



Heat oil in a 5 ... carrots, potatoes, tomatoes, beans, water, basil, and pepper. ... barely tender. Add ham and greens. Cover and simmer ... times. Makes 8 servings.

Boil the beans in water for 2 minutes ... Then add the ham bones, garlic and bay leaf ... beans. Reheat the soup almost to boiling, then remove the bay leaf.

Rinse and sort beans. Cover with cold water ... in a large soup kettle or Dutch oven. Add tomatoes with juice, onion, ham hock, broth, water and salt ... through. Garnish with parsley.

Cook ham bone in water in 6 ... chunks. Add to soup stock along with beans, potatoes, onion, parsley, savory, ... cream. Makes about 3 1/2 quarts.

Soak beans overnight. Slowly cook beans with ham in 2 quarts water, covered, ... flour and water; add to soup, cook slowly for about 30 minutes.

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