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Results 81 - 90 of 1,120 for crisco pound cake
If using Presto do not ... and floured tube cake pan or 3 (8") cake ... tube pan, 20 to 25 minutes for layers. (Ice between layers if desired.)
Cream sugar and shortenings. Add ... the better the cake. Pour into greased, floured tube pan. Place in cold oven. Bake at 300 degrees for 2 hours.
Preheat oven to 325°F. Cream ... ending with flour. Cake will be moister if flour ... baking time. Keep people out of kitchen while cake is baking.
Mix together first 4 ingredients, then add the next 2 ingredients sifted together. Mix, add last 4 ingredients and mix together well. Bake ...
Combine Crisco and sugar until fluffy. Add ... 45 minutes. Leave oven closed until done. Check near end of cooking time. Cooking times may vary.
Mix flour, cocoa, baking powder ... together sugar, butter, Crisco and eggs (one at a ... flour mixture into cake; alternate with milk. Bake ... minutes. Ovens may vary.
Cream butter, shortening and sugar. ... until time is up!!!!! Cool in pan. (You may omit cocoa and add 2 teaspoons lemon flavoring for lemon cake.)
Combine butter and oil, mix well until fluffy. Beat in sugar and eggs. Add flour and baking powder alternating with milk and flavorings. ...
89. POUND CAKE
Cream together. Add eggs, one at a time. Mix well. Add flour, 1 cup at a time, baking powder and milk. Mix together well. Bake in a ...
Cream butter, Crisco and sugar together. Add eggs ... Pour into well-greased and floured Bundt or tube cake pan. Bake 1 1/2 hours at 325°F.
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