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Results 81 - 90 of 261 for crepe batter
81. MUSHROOM CREPES
Saute sliced mushrooms in butter ... of filling onto crepe. Fold over and serve. ... 2 1/2 tablespoons batter into pan and spread evenly ... to 18 (6") crepes.
Drain mushrooms, reserving liquid. In ... side of each crepe. Overlap 2 opposite edges ... if necessary. Pour batter into 9 inch pie plate. ... Broccoli cheese Crepes above.
In medium bowl, beat eggs ... until smooth. Heat crepe pan or 6-7 inch skillet ... pour 2 tablespoons batter into pan, tilting to spread ... center comes out clean.
Beat together the eggs and ... before using. If batter is too thick, add a ... Makes about 10 crepes. Heat 2 tablespoons of ... pie wedges to serve.
If you make main dish crepes, eliminate the sugar. In ... in 4 tablespoons batter; lift and tilt skillet ... whipped cream. Makes 10 to 12 crepes.
Beat milk into well beaten ... or mixer until batter is smooth. Pour about 2 ... thickened add 1 package fresh crabmeat. Let heat through. Serve hot.
87. TUNA CREPES
Beat eggs with salt and ... 2 tablespoons of batter, rotating pan to cover ... batter is used. Crepes can be made the day ... Makes between 12-14 crepes.
Beat the eggs well. Then ... 5-inch skillet or crepe pan until moderately hot. Then ... several tablespoons of batter, then quickly tilt the ... are done. Good luck.
Combine first 6 ingredients in ... so that the crepes are light in texture.) Coat ... Pour 2 tablespoons batter into pan; quickly tilt pan ... calories per 1 tablespoon).
With blender (do not use ... well mixed. Allow batter to stand covered 1 hour before making crepes. Place an 8 inch ... with warm Chocolate Sauce.
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