Sauté chopped onion and garlic ... 1/2 hours. Rinse sauerkraut with cold water and add ... tender. Add sour cream and serve at once. Best if served with tiny dumplings.
In deep skillet brown franks ... and drained) and sauerkraut (rinsed, drained and pressed dry ... until smooth sour cream, flour, paprika, salt and ... Sauce should slightly thicken.