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Results 81 - 90 of 423 for cornstarch custard
Microwave Method: Using lines of ... tablespoons milk, sugar, cornstarch and vanilla; stirring to dissolve ... with half of the custard sauce.
Mix together the beaten egg ... in which the cornstarch has been dissolved. Add rhubarb. ... from 2 egg whites and 4 tablespoons sugar. Brown.
83. BOILED CUSTARD
Heat milk in large cooker. ... minutes, fold in beaten egg whites. Remove from heat. Store in a cool place until custard is thoroughly chilled.
84. FROZEN CUSTARD
Beat eggs, sugar and cornstarch mixed in a little cold ... and flavoring and freeze. 1/2 cup chopped fruit may be added when partially frozen.
Cream sugar and butter. Add ... and flour or cornstarch. Then add beaten egg ... whites. Pour into unbaked pie shell. Bake slowly at 325°F.
Mix sugar, cornstarch, and salt in saucepan. ... remaining hot mixture. Cook 1 minute longer. Stir in butter, vanilla and raisins. Cool slightly.
87. CUSTARD PIE
Slightly beat eggs, add sugar, cornstarch, salt, milk and stir ... heat to 350°F for 3/4 of an hour. *Add to filling or sprinkle over filling.
In a large bowl, combine all ingredients together. Pour into a greased baking dish and bake in a preheated 375°F for 25-30 minutes.
Blend the 1/3 cup sugar ... adding to cool custard. Then chill about 8 ... small saucepan. Add cornstarch, water and sugar, and ... Serves 12 to 15.
In saucepan, combine sugar, flour, cornstarch, and salt. Gradually stir ... fold in whipped cream. May be used to fill eclairs or cream puffs.
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