Results 81 - 90 of 104 for chicken spaghetti rotel velveeta

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Saute bell pepper and onion in butter. Mix everything together. Pour in greased casserole dish and bake at 350 degrees for 25 to 35 minutes ...

Cook chicken in enough water to make ... in butter. Cook spaghetti in broth. When tender add ... for 30 minutes or until bubbly at 350 degrees.

Cook and bone chicken, at least four cups. ... broth to cook spaghetti. Drain and save broth ... set before serving. Makes 2 large casseroles.

Saute boned chicken, green pepper, onion, celery ... Add mushrooms. Cook spaghetti in chicken stock. Do not ... Add salt and pepper. Serves 30.

Stew chicken breast until tender and cut up or shred. Cook spaghetti in broth chicken was stewed ... minutes or until bubbly and lightly browned.



Cover chicken with water. Season and cook ... in butter. Cook spaghetti in broth, do not drain. ... little longer if necessary. Serves 10 to 12.

Boil chicken until well done; cool and ... as needed, boil spaghetti until done and drain). Cut Velveeta cheese and melt in spaghetti ... degrees approximately 20 minutes.

Boil fryer, debone and cut. ... in butter. Cook spaghetti in broth. Add all ingredients to cooked spaghetti. Bake at 350 degrees for 20 minutes.

Cook and debone chicken. Save broth. Chop and ... in butter. Add Rotel and Worcestershire sauce. Simmer a ... to cook the spaghetti in. Add (not drained) to ... in oven until bubbly.

Boil chickens until tender, reserving 2 quarts ... into pieces. Cook spaghetti in chicken broth. Cut cheese ... 20 minutes or longer if desired.

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