Cook broccoli according to package ... mix the butter sauce from the broccoli with the flour until smooth. Add chicken broth, stirring until thick and ... cup cheese, sour cream, sherry, parsley, onion salt ... Add chicken and mushrooms. Place a broccoli spear ... minutes at 350 degrees.
Steam chicken in the 2 cups hot ... Reserve stock for sauce. Remove meat from bone, ... of sauce. Saute mushrooms in the 2 tablespoons butter ... butter, gradually add cream and chicken stock stirring constantly. ... and sauterne toward end.
Melt butter. Saute onions and mushrooms until tender (not limp). Remove ... surface of warm sauce. Store in refrigerator or ... brunch: 1. Warm chicken mixture gently but thoroughly. 2. ... the sauce over all.