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Results 81 - 90 of 412 for carrots cumin
Heat oil in 3 quart ... 5 minutes. Add carrots and potatoes and saute 5 minutes longer. Add coriander, cumin, cinnamon, cloves and nutmeg. ... 4 to 6 servings.
Hamburger: Grill seasoned meat on moderately hot grill. Brush sauce on meat 1-2 minutes before hamburger is done. Top with slice of Vermont ...
83. COLD CARROT SOUP
Place all ingredients but yogurt ... the potatoes and carrots are soft, about 20 minutes. ... with a spoonful of plain yogurt and green onion.
In a heavy bottom pot, ... 5 minutes. Add carrot, beans, quash, garbanzo beans and cumin. Combine broth with honey ... additional curry if desired.
In large skillet, sauté the ... minutes. Add the carrots; cover the pan and ... necessary. Serve over hot cornbread and top with sour cream or cheese.
Heat oil in Dutch oven ... low heat. Add carrots. Cover and cook on ... using). Cover and cook about 10 minutes longer. Serve with rice. Serves 2-4.
87. VEGETARIAN CHILI
Heat oil in heavy large ... paste, green peppers, carrots, cumin and pepper. Bring to simmer. ... jalapeno chilies, if desired, to sprinkle on top.
88. MEATLESS CHILI
In a 5 quart saucepan, ... chili powder, and cumin. Saute 5 minutes or ... Stir occasionally. Add carrots and green peppers. Saute for ... desired, serve with rice.
Sort and wash beans. Put into a large pan with 3 quarts water. Bring to a boil. Cover, reduce heat to medium and cook at least 40 minutes. ...
90. MOROCCAN CARROTS
Slice carrots and cook in boiling water ... evaporated and carrots are shiny and glazed (3 to 5 minutes). 4 servings. Per serving: 149 calories.
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