| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 311 for canned plums
Remove sausage from casing. Crumble and cook in hot oil with onions and garlic until sausage browns. Break up tomatoes. Add tomatoes with ...
82. SASSY MEAT LOAF
Mix all ingredients together thoroughly. Put into loaf pan that has been sprayed with Pam. Bake approximately 1 hour 5 minutes at ...
Peel and devein shrimp. Cut zucchini in half lengthwise and then into about 12 pieces. Thread shrimp and vegetables alternately onto ...
84. CRAB BISQUE
Add everything to sauteed onions. Add crab last. If you make it day ahead, add crab before serving. Can be frozen.
85. NTOAMAE DOLMAS
Drain grape leaves. Separate and rinse leaves being careful not to tear and set aside. Combine lamb, crushed tomatoes, rice, olive oil, ...
Saute the meat in a heavy skillet in the fat or oil until lightly browned. Add onions and paprika and saute until onions are limp; then add ...
Film 4 quart pot with oil; saute onion and garlic, add spices and cook 2 to 3 minutes. Stir in paste. Simmer 3 minutes on low. Add ...
1. Use saute pan with lid large enough to contain chops in one layer. Put in butter and oil, turn heat to medium high. 2. Dry chops on ...
Slice sausage crosswise about 1/2 inch thick, brown in oil in Dutch oven. Add onion, garlic, carrots and basil. Cook 5 minutes. Add ...
In large pan, heat the oil and butter and lightly brown the garlic cloves. Add tomatoes, chicken broth, wine, basil and pepper. Cook over ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables