Results 81 - 90 of 4,040 for cake pie filling

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Preheat oven to 375°F Pour cherry filling and pineapple in a square ungreased cake pan. Pour NOT MIXED cake ... crust is golden brown. Serve warm!

Preheat oven to 350°F. Line ... pan with cherry pie filling, cover with crushed pineapple. ... 1/2 ounce yellow cake mix (dry) and distribute evenly ... center comes out clean.

Preheat oven to 350°F. Next mix in the cake mix, eggs, water, oil, sliced ... can of blueberry pie filling. Now pour into two ... 1 (2 layer) cake.

This recipe has been in ... bowl, mix yellow cake mix and 1 cup of ... pineapple, spread cherry pie filling. On top of cherry ... 30 to 40 minutes.

Clipped from a magazine in ... pan. Mix all cake ingredients together. Pour batter over ... seedless green grapes dusted with confectioners' sugar.



Preheat oven to 350°F. Dump cherry pie filling in the bottom of a ... filling. Dump dry cake mix on top covering completely. ... hour or until done.

Drain pineapple and save juice. ... 35 minutes. While cake is still hot, prick with ... can of cherry pie filling over all. Refrigerate until ready to serve.

This cake uses more eggs as well ... While it is still hot, spread the lemon icing over the cake. Allow cake to cool thoroughly before serving.

Preheat oven to 350°F. Mix together 1 1/2 cups cake mix, flour and yeast in ... greased pan. Spoon pie filling evenly over batter. In a ... if you like. .F.

Dump pineapple, including juice, into ... Spread the cherry pie filling over the pineapple. Spread DRY cake mix evenly over all. Then ... Serve with whipped cream.

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