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Results 81 - 90 of 92 for butternut squash apples
Arrange squash in 9x12 inch baking pan. ... remaining ingredients and spoon over apples. Bake at 350 degrees for 50-60 minutes. Makes 4-6 servings.
Cut squash in half, peel and cut into 1/2 inch slices. Layer apples on top of squash. Use ... minutes. Can double recipe and use 9 x 13 inch pan.
In large pan heat butter. ... 3 minutes. Add squash and stir until well coated. ... Add salt to taste. Sprinkle with almonds. Serve. Serves 8.
Cut the squash in half lengthwise and scoop ... and pare the apples. Cut them into cubes ... been warmed with boiling water for 15 to 30 minutes.
Pare, seed and cut squash into slices. Layer squash and ... over squash and apples. Cover and bake 45 ... 114 calories, 1 gm fat, 66 mg. sodium.
86. APPLE SQUASH
Bring large pot of salted water to boil. Add squash, return to boil and ... large bowl. Add apples, cider and squash. Toss ... until squash is tender.
Cut squash and remove seeds and fiber. ... Peel and core apples and cut in 1-inch slices. ... 350 degrees until squash is tender, about 1 hour.
Heat oven to 350 degrees. Cut each squash in half. Remove seeds and ... with foil. Bake for 1 to 1 1/2 hours or until mixture bubbles completely.
Arrange squash in a 12 x 8 ... wedges. Combine remaining ingredients, spoon over apples. Bake at 350 degrees for 50-60 minutes or until tender.
Heat oven to 350 degrees. Cut each squash in half; remove seeds and ... remaining ingredients, except apples slices. Arrange squash in ungreased ... is a great substitute.)
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