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Results 81 - 90 of 264 for breading for chicken
Preheat oven to 400 degrees. Sprinkle chicken with salt and pepper. Bake ... g. Carbohydrate 4 g. Fiber 0 g. Sodium 264 mg. Cholesterol 91 mg.
82. BREADED CHICKEN
Clean and skin chicken. Beat 2 eggs and ... lined baking pan. Drizzle with melted butter. Bake at 350 degrees for 1 hour. Do not turn chicken.
Cook chicken and season salty water (not ... evenly over prepared bread stuffing. Stuffing prepared according to ... spoon bread before serving.
Mix melted butter with stuffing. ... casserole; cover with chicken. Mix water and soups ... minutes at 350 degrees or until bubbly. Freezes well.
Flatten chicken breasts and season with salt ... plate and thus will be a surprise to the diner. This is quick and easy but so good too! Serves 4.
Make a paste of the mayonnaise and mustard. Dip chicken in paste, then roll in dressing. Bake fat side up for 1 hour and 15 minutes at 350 degrees.
TIPS: You may use a ... your favorite recipe for the crumbs in this recipe. ... to use. Wash chicken and pat dry. Heat 2 ... season and crusty bread or cornbread.
Layer chicken in baking dish. Top with ... top. Bake at 350 degrees for 1 hour. Do not overbake. Bake for shorter time if recipe is cut in half.
For topping, combine corn muffin mix, ... Mix well. Combine chicken, mushrooms, milk, sour cream ... according to your oven. I use 350 degree oven.
Cube or grate bread (depending on how dry it ... When stuffing the chicken put a slice or heel of bread at the tail opening to keep the stuffing in.
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