Results 81 - 90 of 95 for blanching beans

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1. Mix flour and sugar ... fill with dried beans. Bake in the lower ... minutes, until filling top is golden brown. Cool and serve. 8-10 portions.

1. Remove strings and tips from snow peas or green beans. Cut flowerets off broccoli ... longer if vegetables are used directly from refrigerator.

Cover pastry with foil and fill with dry beans to prevent pastry from puffing. ... mixture over. Bake at 375 degrees for 30minutes or until set.

Cover dried mushrooms with warm ... 30 minutes. Cover bean thread with warm water, soak ... deep fry basket; blanch by plunging into boiling water ... cool. Drain. Repeat blanching procedure with cabbage and spinach.

With vegetable peeler, peel outer ... stems of green beans. Blanch carrot ribbons in large pot ... Cover. Shake just before using. Makes 1 cup.



Prepare the tortellini according to ... bite-sized pieces and blanch for 2 minutes. Cut the ... thin. Cut green beans in half and blanch for ... well blended. Serves 12.

Step 1: Blanch carrots, beans and peas in boiling water ... squash, onions and peppers. Step 3: Mix dressing and add to vegetable mixture. Toss well.

Disca rd tough ends. Cut ... 1/2 inch sections. Blanch if tender, Parboil if tough. ... thinly. Trim off tough ends. Cut into 1 to 2 inch lengths.

In a large skillet brown ... boiling salted water blanch the celery, the zucchini skin ... mixture, the kidney beans and the ditalini, season the ... the basil. Serves 4-6.

Cover mushrooms with warm water and soak 30 minutes. Soak bean thread with warm water 15 ... and set aside. Blanch fish in boiling water for ... then drain. Repeat blanching method with cabbage and spinach. ... 6 servings. Very Yummy!!

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