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Results 81 - 90 of 1,480 for beef stroganoff
Cut steak into small strips. ... sour cream and stroganoff seasoning mix. Continue stirring over ... sliced, cooked mushrooms. Easy! Serves 6-8.
Make the gravy, add roast and mushrooms. When hot, add 1/2 cup sour cream and 2 tablespoons sherry. Serve over hot rice or buttered ...
Heat vegetable oil in skillet ... Add garlic and beef. Stir and cook the ... very hot. Pour stroganoff over noodles or rice. Sprinkle parsley over top.
In large heavy frying pan saute the beef along with the garlic, onions, ... mix until blended. Add beef broth, salt, paprika, and cayenne pepper.
1. Make beef balls: In large bowl lightly ... 7. Stir in sour cream; heat gently over low heat. Serve over oven-steamed rice. Makes 6 servings.
Saute onions and peppers in oil. Flour, salt and pepper meat and brown lightly. Add soup, cover and simmer for at least 30 minutes. Remove ...
Brown Beef and Onion; pour off grease. ... simmer uncovered 10 minutes. Stir in Sour Cream and Noodles. Sprinkle with Parsley. Makes 4 servings.
88. BEEF STROGANOFF
Cut lean part of steak in small cubes. Sauté in butter at medium heat for about 2 minutes. Put cubes of steak into a baking dish ...
Marinate steak in wine for 1 hour. Saute sliced mushrooms and diced onions in butter. Add 1 cup of wine to sauteed mushrooms and onion and ...
Cook ground beef and onion until beef is ... cooking time. Add sour cream and stir. Cook 2 1/2 minutes longer. Serve over cooked noodles or rice.
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