Combine 2 tablespoons flour, salt, ... rub over entire roast. Place roast with fat ... water into pan. Bake, uncovered, at 325°F for ... Serve with the roast.
1. For stuffing: Melt butter ... into pocket in pork, packing it in firmly. ... over coarse salt. Bake in a preheated very hot ... of the delicious stuffing.
Rub meat with mustard, salt, ... pan. Cover and bake in preheated 325 degree oven ... horseradish. Chill. Remove pork to serving platter. Strain jelly. ... Pass apple horseradish sauce.
Ingredients: 18 (jelly .. juice .. mustard .. pork .. salt .. split ...)
Prepare pork in large roasting pan seasoned ... to cover pan. Bake at 350°F for 30 minutes ... 1 hour before roast is done, add quartered, peeled ... 15 minutes before serving.
Chop bacon. Mince garlic. Crush ... and garlic. Cut pork partially through center. Open and ... top of onions. Bake at 325 degrees about 40 minutes per pound.