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Results 81 - 90 of 3,310 for 1-cup cobbler
Mix berries and 1/2 cup sugar and set aside. Melt ... Use other fruits such as cherries, apples or peaches may be used in place of the berries.
Melt butter in large baking dish or pan. Mix 1/2 cup sugar, milk and Bisquick. Pour ... Bake at 400 degrees until dough rises to top and brown.
Dump 1 can of crushed pineapple in an ungreased 9 x 13 inch dish or pan. Spread the canned fruit or pie filling on top. Sprinkle with the ...
Melt butter in 13 x 9 x 2 inch pan. Mix together milk, sugar and Bisquick. Add mixture to pan of butter, pour fruit onto the mixture. Bake ...
Heat oven to 400 degrees. ... teaspoon sugar. Bake cobbler 40-45 minutes or until topping ... Serve peach cobbler warm or at room temperature.
Heat oven to 400 degrees. Blend 1 1/4 cup sugar and cornstarch in small ... fruit. Bake 25 to 30 minutes or until top is golden brown. Serve warm.
Heat oven to 350. Melt butter in a 13 x 9 x 2 pan. In a sauce pan heat sugar in water until sugar melts. Cut shortening into flour until ...
Melt butter in medium Pyrex dish. Mix sugar, flour, and milk in separate bowl, then pour batter over butter. DO NOT STIR. Spoon filling ...
Melt butter in 2-quart dish. Combine 1 cup sugar, flour, baking powder and ... use 1/2 cup sugar in peaches and 1/2 cup sugar in dough mixture.
Peel apples and slice. In a large pot, combine apples, sugar, butter and apple juice. Cook until apples are soft. Mix together flour, ...
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