Results 71 - 80 of 207 for zucchini tomato pasta

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Cook shells. Cut zucchini in small pieces. Leave skin ... Drain and chop tomatoes. Mix everything together and let sit in refrigerator overnight.

Cook spaghetti according to package directions. Drain, and rinse in cold water. Place in large bowl. Add remaining ingredients. Toss to ...

Pour cooking oil into a ... 15 seconds. Add zucchini and summer squash. Stir for ... are crisp-tender. Add tomato, oregano, and pepper. Stir-fry ... Add hot cooked pasta and cheeses into the vegetable ... cheese. Make 4 Servings.

Combine the plum tomatoes and ... be substituted.) Prepare pasta according to package directions. While ... Parmesan cheese. Makes 8 servings.

Saute garlic and pine nuts ... 8 servings. NOTE: Pasta Primavera may be served hot. If so, do not rinse pasta and do not chill vegetable mixture.



Steam the vegetables "tender crisp" ... time. Make only as needed. Combine vegetables, tomato mix and cream sauce. Serve immediately. Serves 50.

Saute sausage and garlic in ... 1 tablespoon. Add zucchini squash and peas. Cook 3 ... are crisp. Add tomato and basil. Season with parsley, ... and grated Parmesan cheese.

Mix together all ingredients except green pepper and tomatoes. Add these before serving.

Heat butter or oil in ... eggplant, mushrooms, and zucchini. Saute briefly for about ... Stir in the tomato sauce and reduce heat and ... taste. Cook the pasta according to directions and serve ... Parmesan cheese. Serves 4.

Wash and trim broccoli and zucchini. Cut broccoli into bite-sized ... stirring constantly until smooth. Add to linguine with vegetables. Toss to coat.

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