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Results 71 - 80 of 307 for worcestershire sauce marinade
71. SEAFOOD MARINADE
Mix all ingredients well. Marinade 1-2 hours. Bake, broil or grill! Serve on shrimp and scallops.
72. STEAK MARINADE
Pierce beef, chicken or pork ... salt. Put meat in marinade sauce and refrigerate 3 to 4 hours or overnight. Ready for the grill or oven broiler.
73. BEEF MARINADE
Mix together. Cover meat (chateaubrand ... works well) with marinade and chill several hours. Drain ... come to room temperature before grilling.
74. STEAK MARINADE
Combine ingredients. Marinate meat overnight.
Combine all in blender or ... add meat, set all in some sort of container (just in case). Turn every few hours. Marinade all day or overnight.
76. CHICKEN MARINADE
Squeeze lemon into large saucepan. ... sugar, vinegar and worcestershire sauce. Stir well. Bring to ... and marinate in refrigerator over night.
77. CHICKEN MARINADE
Combine first 4 ingredients for marinade and mix well. Wash and ... and bake until done. Baste chicken several times with marinade while baking.
Mix all ingredients in a ... chicken wings into marinade for several hours or overnight, ... dish with the sauce at 350 degrees for 1 ... turn over halfway through.
Tenderize meat. Let meat stand ... refrigerator. Mix all ingredients for marinade. Pour over steak. Refrigerate ... meat over one time. Grill.
80. MEAT MARINADE
Blend all ingredients. Marinade meat in refrigerator for 2 to 3 days. Use sauce for basting. Great for kebabs.
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