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Results 71 - 80 of 2,590 for white cake toppings
Mix ingredients for cake well. Pour into well-greased and ... thick. Spread over cooled cake. Cake keeps best when refrigerated. Serves 12-15.
Mix 1 large instant vanilla ... cool whip; stir in 2 well drained cans crushed pineapple. Mix in 1 can coconut. Spread on cake and refrigerate.
Make the cake and partially cool. Drain almost ... crushed pineapple on top. Prepare pudding with: 1/4 ... Garnish as desired. Keep in refrigerator.
74. COCONUT CAKE
Bake cake according to directions on box ... punch holes in top while still hot pour 1 ... soak in. Top with cool whip and sprinkle with coconut.
75. STRAWBERRY CAKE
Cook 3 layers, following directions on box of cake mix. Cool. Cream together butter, ... Frost cake. Put strawberry filling between and top layers.
Prepare cake mix according to package directions ... over sides and top of cake. Arrange blueberries in ... Place marshmallows all around edge.
77. PUNCH BOWL CAKE
Bake white cake mix. Let cool. Crumble a ... filling and pineapple. Layer cake, then filling. Repeat until punch bowl is full. Put Cool Whip on top.
78. WATERGATE CAKE
Combine first 6 ingredients; beat ... speed until peaks form. Add pudding mix and beat until fluffy. Yields frosting for 1 (10-inch) cake pan.
Bake cake according to directions on box, ... Mix together and ice cake. Return to refrigerator. Keep cold. Cut in squares to serve. Delicious.
80. COCONUT CAKE
Prepare cake mix according to directions on ... Decorate with cherries. Refrigerate before serving. You will also want to refrigerate all leftovers.
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