Results 71 - 80 of 293 for white bean soup

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Soak beans overnight, then bring to a ... bake at 300 to 325 degrees for 6-8 hours. Slow baked is best. Flavor is even much better the next day.

Brown beef and onions. Add tomato soup, beans, water, celery and peppers. ... hour or until celery is tender. Serve over cooked rice. Serves 4.

Soak the lima beans overnight. Boil for 1/2 hour. Add soup, sugar, onion, green pepper, ... crock pot - it usually takes about 7 hours on low.

Wash and sort beans; place in large kettle. ... bone or hocks, soup mix, catsup, salt and pepper ... to 5 cups. Simmer until celery is tender.

Preheat oven to 375 degrees. Combine soup, milk, and Butter Buds ... cheese. Bake one hour. Yields: 8 servings. 3/4 cups per serving = 85 calories.



Mix all of the above ingredients and place in casserole. top with this mixture of: Bake for 45 minutes in a 350 degree oven.

Combine first 8 ingredients in a medium bowl. Stir well. Spoon mixture into a lightly greased 8 inch square baking dish. Combine remaining ...

Butter a 2 1/2 quart. casserole dish. Mix filling together and spread into dish. Mix topping together and sprinkle over top. Bake uncovered ...

Mix all ingredients together and put in 1 1/2 quart casserole dish. Sprinkle Ritz cracker crumbs on top. Dot with butter. Bake at 325 ...

Mix first 9 ingredients in medium bowl; stir well. Spoon mixture into a lightly greased 8 inch square baking dish. Combine butter, almonds ...

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