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Results 71 - 80 of 313 for tony s seasoning
Heat oven to 425°F. Spray ... marjoram, garlic-pepper and seasoning; mix well. Brush some ... and stirring vegetables once. Phase One compliant.
Preheat oven to 350°F In a skillet, cook bacon. Reserve half the drippings. Sauté vegetables in the bacon drippings. In a casserole dish, ...
Take fish (use a fish ... melted butter. Generously season with Tony's Creole seasoning. Put on heated barbecue ... and 5-10 minutes for fish.
74. CRAWFISH ETOUFFE
Sauté chopped seasoning in butter until clear. Add ... Add to crawfish mixture and simmer until warm. Serve over steamed rice for etouffe.
Shell uncooked shrimp and sprinkle ... oil, garlic and seasoning in medium size baking dish. ... with French bread to dip in sauce. Very Alabama!
In large pot with enough ... Place crawfish in styrofoam ice chest. Cover generously with Tony's Seasoning, cover for 10 to 15 minutes and serve.
77. EASY CHILI
Brown meat and drain. Add onion and sauté with meat for 5 additional minutes. Add all other ingredients. Simmer and cover for 30 ...
78. SHRIMP/CORN SOUP
Bring about 1 1/2 cups water and 2 teaspoons Cajun seasoning to a boil. Add shrimp. ... Add shrimp, corn and green onions. Simmer for 12 minutes.
Mix seasoning and beer. Inject mixture into ... turkey thoroughly with Tony's Cajun seasoning. Cook turkey ... turkey in peanut oil" while cooking.
Use a heavy cast-iron pot ... for ease in seasoning. Sprinkle chicken with salt, ... onion powders, and Tony's Creole Seasoning. Turn chicken ... done, about 15-20 minutes.
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