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Results 71 - 80 of 479 for teriyaki sauce chicken
71. TERIYAKI CHICKEN
This dish can be baked ... heavy skillet. Wash chicken pieces and place in pan. ... a bottle of teriyaki sauce and about the same amount ... added to prevent sticking.
Cut chicken into 2 inch cubes. Put ... taste. Baste with teriyaki sauce. Place skewers on hot ... cooking, approximately 15-20 minutes. Serves 4.
73. TERIYAKI CHICKEN
Marinate chicken in Teriyaki sauce overnight. Place on broiling pan and cook at 375 degrees for 1 to 2 hours.
Place chicken snugly in baking dish, meat ... Baste well with sauce and continue baking, uncovered, for ... serve. Excellent with buttered rice.
In small bowl, combine cornstarch, mustard and teriyaki sauce. Add honey and orange juice. Bake. 1. Arrange chicken in pan. Cover. 2. Cook ... Continue cooking until done.
Cut up chicken wings (discard tips). Marinade overnight in teriyaki sauce mixture. Next day, put chicken ... continue baking. Serve with rice.
Toss together the salad greens, ... Broil the marinated chicken breast and cut into julienne ... Remove the chicken from the marinade and broil.
Place steak or chicken in bowl. Pour in teriyaki sauce and let sit overnight. Cook on grill until desired.
Soak chicken in warm salt water. Drain ... juice with enough teriyaki sauce to cover bottom of glass ... over cook! Makes juicy, tender chicken!
Cut chicken into strips. Combine teriyaki and stir sauces and cornstarch, set aside. In ... Return all vegetables; heat through. Makes 6 servings.
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