Results 71 - 80 of 187 for streusel pie

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Heat oven to 325 degrees. Grease 10 x 1 1/2 pie plate. Mix apples and spices; ... on pie. Bake until knife in center comes clean, 50-60 minutes.

Heat oven to 400 degrees F. Lightly spoon flour into measuring cup, level off. In large bowl, combine all crust ingredients at low speed ...

Arrange apples in pie shell. Beat eggs. Add milk, ... preheated 350 degree oven 50 minutes or until golden brown. Cool and refrigerate remaining pie.

In small bowl, combine all ingredients until crumbly. Sprinkle over fruit filling. Bake as directed in fruit filling recipe. Cover topping ...

Turn peaches into crust, sprinkle with granulated sugar. Beat egg slightly, add cream and beat to combine. Pour over peaches. Stir flour ...



Wash, drain and stem grapes. ... butter. Pour into pie shell and cover with streusel topping. Bake at 350 degrees ... pie plate. Makes 2 crusts.

1. Peel apples, quarter and ... compactly in the pie shell. Heap in center. 3. Making streusel - Mix flour and cinnamon ... degrees for 30 minutes.

FOR STREUSEL TOPPING: Position rack in lowest ... raspberries. Roll out pie-crust disk on lightly floured ... least 2 hours and up to 8 hours.

PIE: Peel apples and remove ... pastry lined pan. STREUSEL MIX: Mix flour and cinnamon ... 325 degrees and bake for another 30 minutes. Cool.

Thaw apples, drain well. Press ... juice. Put in pie shell and spread with streusel topping. TOPPING: Combine dry ingredients. ... or cheese. Serves 8.

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