Peel and thinly slice onions. ... remaining vegetables and beef. (Beef will slice best ... beef and garlic. Stir-fry until lightly browned. Remove from ... add tofu, tossing carefully.
Trim steak of fat, slice ... In a large fry pan or wok, heat 1-2 ... olive oil. Remove beef from marinade and stir-fry until no longer pink. ... thickened. Serve over rice.
Preparation: 1. With very sharp ... in bowl. Add beef and mix to coat pieces ... the meat and stir-fry about 2 to 3 minutes ... meat and serve immediately.
Ingredients: 7 (honey .. juice .. oil .. sauce ...)
With very sharp knife, cut ... in bowl. Add beef and mix to coat pieces ... the meat and stir-fry 2 to 3 minutes, until ... over meat. Serve immediately.
Slice meat thinly, on the ... Pour over sliced beef and let marinate while cooking ... and celery and stir-fry 2 minutes, adding oil if ... Heat through. Serves 6.