Stewing Hen - Recipes - Page 8

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Results 71 - 80 of 188 for stewing hen

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71. MALAYAN DINNER

Stew hen in 1 quart of water ... chicken and gravy over hot, fluffy, cooked rice. Add on top, layer by layer the remaining ingredients. Serves 8.

72. BURMESE STACKIE UPPIE

Boil the chickens, cool and strip meat from the bones. Strain broth and thicken for gravy. Add chicken to gravy. Pile up ingredients in ...

73. CHICKEN POT PIE

Bone the chicken. Make recipe of your favorite pie crust. Roll out crust. Put chicken pieces over crust. Sprinkle diced onion over chicken. ...

74. CHICKEN SPAGHETTI

Saute onions, celery (include some tops), pepper and garlic in 1 stick butter. Add remaining chicken broth, tomatoes, sauce and seasonings. ...

75. SCALLOP CHICKEN

Mix all together, use only part of Ritz crackers. Put part on top for crunchy top. Bake at 350 degrees for 40 minutes or more. Should be ...

76. OLD FASHIONED CHICKEN GUMBO

Simmer about 2 hours. Serve over rice.

77. CHICKEN SEAFOOD GUMBO

Cook chicken until tender, remove from bone and dice. Add to broth, oysters, shrimp, okra, onions and celery. Cook for 30 minutes. Brown ...

78. MAMA'S CAMP STEW

Cook meat until tender. Remove from broth, reserving broth. Let meat cool and cut into bite size pieces. Add vegetables and seasonings to ...

79. CAMP STEW

Cook meat separately. Simmer everything except vegetables for 2 hours, including onions. Add vegetables and simmer 45 more minutes. Freeze.

80. CHICKEN STEW WITH DUMPLINGS

Disjoint fowl; remove excess fat and melt it in the Complete Meal Cooker. Mix the seasoning with the flour in a paper bag. Shake the ...

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