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Results 71 - 80 of 798 for steaks salt cornstarch
Rub steaks on both sides with cornstarch. Sprinkle with garlic. Heat ... a boil. Add salt and pepper to taste. Finally ... with some extra onion.
Cut slit through center of steak, 3 to 4-inches long. ... with 1 teaspoon salt. Coarsely chop olives. Heat ... Cover and cook 30 minutes longer.
73. BEEF LUAU
Combine all ingredients thoroughly. Shape ... beef broth and steak sauce. Mix cornstarch and water to make a ... crisp. Serve with steamed rice.
74. HUNAN BEEF
Cut beef with the grain into 2 inch strips; then slice again the grain into thin slices. Split each baby corn into 2 pieces. If the straw ...
Cut pork into 1/8 inch ... sauce, sugar and cornstarch. Stir until free of ... thickened. Add vegetables. Serve immediately over rice. Makes 4 servings.
1. Rub steaks on both sides with cornstarch. Sprinkle with garlic. 2. ... a boil. Add salt and pepper to taste (remember ... Freeze for later use.
Sprinkle steak strips with salt and pepper. Saute onion and ... 10 minutes. Mix cornstarch, soy sauce and sherry ... over rice or Chinese noodles.
78. BEEF A L'ORANGE
Pound beef tenderloin steaks with palm of hand, flattening ... steaks with garlic salt, ginger and pepper; brush ... Soy sauce and cornstarch in small saucepan until smooth. ... sodium, 3.7 mg iron.
Slice steak as thin as possible. Mix cornstarch, soy sauce and meat ... bell pepper and tomato wedges. Cook until gravy is thick. Serve over rice.
Combine marinate ingredients. Slice round steak into thin strips across grain ... tablespoons oil and salt. Add broccoli, stir fry. ... with broccoli. Add cornstarch and stir fry a few more minutes. Serve with rice.
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