Results 71 - 80 of 510 for steak topping

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Heat butter and oil in ... medium-high heat. Add steaks and cook, turning once, until ... until hot. Spoon sauce over steaks. Makes 4 servings.

Slice steak into 4x4 inch pieces and ... stirring every 1/2 hour. Serve with a generous portion of homemade mashed potatoes. Each recipe serves 4.

Trim beef steaks, let sit at room ... steaks simmer in the sauce for a couple of minutes until they are tender and done. Garnish with pepper strips.

Trim beef steaks; let set at room ... Add mushroom sauce to skillet; let steak simmer in sauce a couple of minutes; garnish with peppers. Serve.

While rice is cooking, pound steak to 1/4 inch thickness. Cut ... Add tomatoes and stir gently. Serve over beds of fluffy rice. Makes 6 servings.



Preheat oven to 350 degrees. ... quart casserole, arrange steaks and top with vegetable mixture; cover and ... sprinkled with parsley. 4 servings.

Trim steak of excess fat. Sprinkle each ... mixture to skillet. Cook only to heat through, about 1 minute. Spoon over steaks. Makes 4 servings.

Trim beef steaks, let sit at room ... minutes until they are tender and done to your liking. Garnish with pepper strips. Serve. Makes 4 servings.

Cut round steak into long strips. Cut green ... tomatoes and cumin, then salt and pepper to taste. Cover and cook for 20 minutes. Serve with rice.

Rub Wesson oil around in ... water to cover steaks. Add peppercorns. Cover and ... the most beautiful dish I serve, with or without the sauce.

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