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Results 71 - 80 of 4,760 for sauce salad
Mix ingredients in order given, ... stir constantly. Prepare salad plates with lettuce leaves, add ... oranges. Spoon hot sauce over salad. 4 - 6 servings.
Heat until it bubbles. Add 1 box strawberry Jello and 1 small bottle 7-Up (7 ounces). Mix together and put in dish or mold. Chill.
Combine all ingredients for sauce in saucepan and simmer for ... place ice on top to cool immediately and remove after a few moments. Refrigerate.
Mash the 2 hard cooked ... The traditional English Sauce is served cold with salads, especially fish salads and ... be used for. Yield: 3/4 cup.
Makes 1 1/2 cups sauce. Peel tomatoes. Cut tomatoes ... marinate in refrigerator about 2 to 3 hours before serving. Sauce can be kept for a week.
Beat until well blended.
77. SOY SAUCE SALAD
1. Prepare vegetables in large ... 3. Mix soy sauce, vinegar and oil in ... Continue to boil dressing. 8. Add dressing to vegetables and beef.
Chop all fresh fruit. Add to canned fruit cocktail. Add condensed milk. Chill and serve.
Drain juice and oil from artichoke hearts into small saucepan. Saute onion, garlic and add chopped garden tomatoes. Add artichoke hearts. ...
Dissolve 1 package Jello in 1 cup boiling water. Add cold water. Pour into 6 cup mold. Chill until set (about 15 minutes in freezer). ...
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