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Results 71 - 80 of 338 for rice dill
Oven Method: Line shallow pan ... in pan. Add rice, water, soup and herbs; ... in cooker and mix thoroughly. Cook at low for at least 4 hours.
Preheat oven to 350 degrees. Saute onion in oil. Mix all ingredients except chard leaves. Remove stems. Place 2 tablespoons of filling on ...
73. HERBED RICE
Generous dash each of: Bring liquids to boil add herbs, butter and rice. Cover and simmer 20 minutes or until liquid is absorbed and rice is cooked.
Mix first 5 ingredients and set aside. Measure dry cereals, pretzels, nuts, etc. to make 9 - 10 cups. Place into a 9 x 13 inch pan. Slowly ...
In saucepan, bring 1 1/2 ... boil. Stir in rice; cover and simmer over ... Stir in onions, dill and 1/3 teaspoon each of ... stand for 15 minutes.
The above filling can also ... and tomatoes. Soak rice in boiling hot water in ... Chop onions, parsley, dill and mint. Fry onions and ... to cool. Serve cold.
Heat the olive oil in ... then add the dill seasonings and water; bring to a boil. Throw in the rice, stir well once with ... completely dissolved. Serves 4.
78. SALMON RICE PIE
Drain salmon, reserving liquid. Break ... over bottom of Rice Crust. Sprinkle broccoli over salmon. ... Combine with eggs, dill, salt and pepper. Pour ... 9 inch pie plate.
Place rice in a bowl, add 1 ... rice together with dill and sauteed chicken livers. Remove ... chicken, roast turkey, roast leg of lamb or roast veal.
In 3-quart saucepan, cook chicken ... ingredients and simmer, covered, for 15 minutes or until the vegetables and rice are tender. Serve four.
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