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Results 71 - 80 of 557 for regular salad
71. CREAMY ONION DIP
Thoroughly combine sour cream, mayonnaise or salad dressing, onion soup mix and ... Serve with your choice of chips or crackers. Makes 1 1/2 cups.
What to do with all ... salt, milk and salad oil. With a wooden spoon, ... cup of the regular flour. Cover and let rise ... size of your pretzels.
In a large bowl, combine 1 cup of the rolled oats, the dry milk, and the hot water. Stir well, then let cool to 110°F. Meanwhile, whirl the ...
74. MIXED BEAN SALAD
Combine beans, celery, onion, green ... vinegar, water and salad oil. Bring to boil and ... serving time. Mellows and is good to the last bean.
Put two cups warm water ... time. Then add salad and olive oils and mix. ... oven. Then take the toppings and finish cooking on outside grill.
76. EGG FOO YUNG
Place wok over low heat. When wok is hot, add above ingredients. Stir until thickened (about 1 minute). Prepare sauce and keep warm. ...
Place a wok over high heat; when wok is hot, add oil. When oil is hot, add garlic and shrimp and stir-fry for about 1 minute. Add pea pods ...
Into a medium sized bowl, sift together dry ingredients; stir in oats and nuts. In a small bowl, beat egg slightly; add milk and beat to ...
Pour oil into an 8 ... about 1/2 inch salad oil into an 8 to ... remainder. Sprinkle with salt to taste. If made ahead, store airtight up to 1 day.
Mix whole cranberry sauce, soup mix and salad dressing together in bowl. Arrange ... platter with hot cooked rice, if desired. Bake about 90 minutes.
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