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Results 71 - 80 of 161 for red rice tomato juice
71. STUFFED PEPPERS
Remove seeds from peppers, (cut ... in butter with red paprika added. Combine ground beef, rice, sauteed onions, salt and ... x 2). Pour tomato juice over peppers. Cover with aluminum ... for 2 1/2 hours.
Prepare oven fried pork. Prepare ... longer. Serve over rice. 10 to 12 servings. ... to reserved pineapple juice to measure 4 1/2 cups. ... soy sauce and red pepper into sugar mixture. Cook ... add peppers and onions.
73. HAM JAMBALAYA
1. Heat oil in 12-inch ... the ham and rice and stir until the rice ... the thyme, salt, red pepper, tomatoes and broth. Cover ... or cooking. Serves 4.
Soak pepper in cold water ... Drain pineapple, reserving juice for sauce. Combine ingredients for ... peppers turn dark red, almost black. Add chicken ... 1/2 cup cooked rice, approximately 270 calories.
Cook salt pork and oil ... bay leaves, crushed red pepper, thyme, salt and pepper to taste, tomato paste, 1 cup water and lemon juice. Mix well. Cook until ... 30 minutes. Add rice and continue to simmer another ... up by the rice.
76. SPANISH RICE
Lightly brown the rice in a large pan in ... skillet. Add the tomato sauce, soy sauce, lemon juice, and seasonings; heat and ... parsley. Makes 4 cups.
77. HERB BEAN SALAD
Mix ingredients in blender; gradually ... lettuce leaf or line serving bowl with red curly lettuce leaves. Low calories, cholesterol, and sodium.
Cook sausage in vegetable oil ... sausage. Add beans, tomato juice, oregano, salt and pepper ... beans cook, cook rice following label directions. Serve beans over rice. Makes 8 servings.
79. ARMENIAN DOORMA
Scoop out eggplant, peppers and tomatoes. Mix meat, rice, parsley, 1/2 can of tomato sauce and seasoning. Stuff this ... pour on lemon juice and remainder of tomato sauce. ... Cook for one hour.
Bring 1 quart water to ... liquid, bacon, tomatoes, tomato paste, lemon juice; sugar, salt, pepper, red pepper, bay leaf, thyme; bring ... over hot cooked rice. Makes 6 to 8 ... until ready to use.
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