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Results 71 - 75 of 75 for raspberry rhubarb jello jam
Cut rhubarb and cook in 1 cup ... off stove. Add Jello and stir until dissolved. Seal ... strawberry Jello instead of raspberry Jello if desired.
Let rhubarb and sugar sit together overnight. Bring to boil and boil for 5 minutes. Add Jello and mix. Put in sterilized jars and seal with paraffin.
Combine all ingredients except Jello in saucepan. Stir over low ... Put into jars. Paraffin. You may substitute raspberries and raspberry Jello.
Mix all ingredients and boil ... 1 large package raspberry or strawberry Jello and mix well. Pour into ... frozen strawberries or raspberries.
Boil for 5 minutes. Add ... ounce) packages apricot Jello; mix well. Put in ... fillings with the rhubarb. PIE FILLING: Strawberry - ... Blueberry - black raspberry Jello. Raspberry - raspberry Jello.
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