Results 71 - 80 of 103 for ramen salad

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To toast the seeds and ... cool. Mix all ingredients except the noodles. Crumble them into the salad mixture 1 hour before serving. Serves 10.

Mix and pour just before serving. Also add noodles (Ramen) just before serving.

Break into crumbs and bake ... Cool. Mix cabbage, onion, "baked" almonds and Ramen with dressing. Let set approximately an hour before serving.

Saute: 1/3 c. sesame seeds ... 2 pkg. Top Ramen noodles, crunched up Mix together: ... sugar, oil, vinegar and soy sauce well; pour over salad.

Roast for 10 minutes on ... onions. Mix dressing ingredients together. Combine salad ingredients. Toss with dressing 1-2 hours before serving.



Chop grate or shred cabbage ... before serving, crush Ramen noodles and add to cabbage ... 250 degrees for 10 minutes or until lightly browned.

Mix all the above together. ... just before serving: 1 tsp. salt 2 tbsp. sugar 1/2 tsp. pepper 1/2 c. oil 1 Top Ramen seasoning packet from soup

Crumble noodles into cabbage from package of Top Ramen (Oriental or chicken flavor) and ... overnight, if possible, or at least several hours.

Saute almonds and sesame seed ... Put the crushed ramen into a large mixing bowl. ... The ramen mixture MUST be refrigerated overnight to soften.

Break up noodles, put flavor packet on at last minute. Mix do not refrigerate.

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