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Results 71 - 80 of 677 for puree soup
Melt butter in a soup pot over medium heat. Stir ... smooth. Reduce heat and simmer for 20 minutes. To serve, garnish with chives and sour cream.
72. MEXICALI SOUP
Sauté onion and garlic in oil till tender. Add ground beef and cook until browned. Drain. Add broth, water, corn, tomatoes, ...
73. TACO SOUP
Simmer soup ingredients together for 15 minutes. Top with grated cheese, corn chips, and sour cream. Serves 12.
74. STRAWBERRY SOUP
In a large saucepan, bring ... often. Add strawberry puree and simmer for 10 minutes. ... stick and chill soup for a minimum of 4 ... with stem end up.
75. BEEF BARLEY SOUP
Brown meat with bones in ... and parsley in soup kettle. Cover tightly and cook ... with beef broth. Can be doubled or tripled and freezes well.
Saute butter and onion. Blend in flour, sugar, salt, pepper, garlic, basil, oregano and thyme. Remove from heat. Gradually stir in tomato ...
In a large pot, melt butter. Add onion; saute about 3 minutes. Add celery and carrots and saute until tender, about 3 minutes. Remove pot ...
In large pot add chicken broth, tomatoes, tomato puree, garlic, pepper, and honey. ... 2 hours. Press soup through a fine sieve or ... with milk. Serve hot.
Melt butter in small saucepan ... are tender. Thicken soup by slowly adding roux, stirring ... stir in sour cream and butter. Makes 4-6 servings.
80. MOCK TURTLE SOUP
Brown ground beef; combine with ... or food processor puree the carrot, celery, lemons and ... another 1 1/2 hours. Hearty, robust and filling!
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